Most laypersons don’t understand how vital a commercial cooler is to a restaurant business. When the power goes out in a home, a warm refrigerator might be the least of anyone’s worries—but in the case of a faulty walk-in refrigerator, a business could lose thousands of dollars in product and health violations. That’s why we’d like to talk about the most common questions we get pertaining to restaurant equipment in Shreveport, LA, and when it’s a good time to call a professional for your cooling issue.
We understand that this might not be the most important blog post to homeowners in our area, but we know how important this kind of information can be to a panicking restaurant owner. Hiring the wrong refrigeration technician can mean a failed health and safety inspection as well as the reputation that comes with that. Let’s avoid these worst-case scenarios by being more informed and prepared for problems to come.
Commercial refrigeration maintenance is vital because it’s not just you who faces the consequences of a broken-down refrigerator, but your business and your customers. We’re not just talking about luxury beverage or wine coolers, but also any 
Our slogan is “Call the Doctor of Home Comfort!” But we’re much more than a residential heating and cooling company. We’re one of the few contractors in the area who offer service for commercial kitchen equipment. We handle all the different equipment and services that your restaurant, bar, cafeteria, or other food service company may need!
If you operate a commercial kitchen in the Shreveport area, you may have wondered where you can arrange for installation of new equipment or schedule service work for your current equipment. You don’t have to look far outside the area: we are one of the few companies in Shreveport who offers 
